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Recipes by Jeanne Horak-Druiff

Rhubarb strawberry and ginger tarts

Rhubarb strawberry and ginger tarts

Read all the existentialist philosophersLike Schopenhauer and Jean-Paul Sartre,Even Martin Heidegger agreed on…

May 2010
Intermediate
3 votes
116 views
Chickpea and chorizo stew

Chickpea and chorizo stew

Wouldn’t it be good if life could always be as simple as it is on holiday?No panic about switching off the alarm and going back to sleep for an…

Dec 2009
Intermediate
2 votes
42 views
Menu for Hope 6 goes live - bid, bid, bid!

Menu for Hope 6 goes live - bid, bid, bid!

Menu for Hope 6 goes live – bid, bid, bid!by Jeanne on December 14, 20094 Comments in UncategorizedIf it’s…

Dec 2009
Intermediate
2 votes
54 views
The ghost of Christmas past - and that perfect roast gammon recipe again

The ghost of Christmas past - and that perfect roast gammon recipe again

I am an obsessive recorder of events - both in writing and on film. One…

Dec 2009
Intermediate
2 votes
62 views
Tiramisu - a new year pick-me-up

Tiramisu - a new year pick-me-up

Anybody else feel like they need a little pick-me-up today?It's been all go here since I was a speaker at Food…

Jan 2010
Intermediate
2 votes
66 views
Boeuf Bourguignon for a happy new year - and a snowy day

Boeuf Bourguignon for a happy new year - and a snowy day

Well, there's no denying it - it's definitely 2010. I know this because the calendar tells me so, because I…

Jan 2010
Intermediate
2 votes
150 views
Cape Town - a culinary snapshot

Cape Town - a culinary snapshot

What’s your country’s cuisine in a nutshell?We have a real Rainbow cuisine because of our eventful history! Obviously, there is the indigenous…

Jan 2010
Intermediate
2 votes
90 views
Cheese crackers - perfect with goats' cheese and apples

Cheese crackers - perfect with goats' cheese and apples

I'm a sucker for figures of speech - which is a good thing because the Afrikaans language (which is my mother…

Jan 2010
Intermediate
2 votes
46 views
Vivat Bacchus, London Bridge

Vivat Bacchus, London Bridge

So did you hear the one about the girl who called up a couple of central London restaurants one Friday afternoon, asking: “Hello, do you have a…

Jan 2010
Intermediate
2 votes
35 views
Sun-dried tomato and aubergine pasta - the food of love

Sun-dried tomato and aubergine pasta - the food of love

If you had told me nine years ago that I would still be living in London today, I would have laughed my head…

Apr 2010
Intermediate
2 votes
78 views