United States Chef
Recipes rated by Jann from PA
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Never Fail Chocolate CakeOne of the easiest, and moistest chocolate cakes you will ever bake. My grandmother, Eva Koehler, called it her "never fail" recipe. It is nearly… |
Sep 2012
Beginner |
2 votes
114 views
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FasnachtsPotato doughnuts traditionally served on Shrove Tuesday, the day before the start of Lent. Originally done to use up lard and others of the typical… |
Sep 2012
Beginner |
2 votes
83 views
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Moravian Sugar CakeLititz, PA was founded in 1756 as a closed Moravian community and remained that way for 100 years. The town is built around the Moravian Church… |
Sep 2012
Beginner |
2 votes
106 views
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Sir CedricA quick casserole given to us by our friend Barb McGillen in Indianapolis. A family favorite |
Sep 2012
Beginner |
2 votes
153 views
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Frizzed Beef GravyAlso known as Creamed Dry Beef it is a breakfast staple among the Pennsylvania Dutch and is often served as a luncheon treat over a split baked… |
Sep 2012
Beginner |
2 votes
28 views
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Firehouse Hamburger BarbecueServed at fairs and firehouse gatherings as well as church picnics and community events in Lancaster County, PA. The recipe is from Eva M. Koehler,… |
Sep 2012
Beginner |
2 votes
23 views
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Spicy Shrimp Moroccan StyleThese prawns are absolutely fantastic. Every time I make them I marvel at the density and depth of the flavors. I typically leave the Cayenne… |
Sep 2008
Advanced |
18 votes
11286 views
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Super Easy Crock-pot Chicken Tortilla SoupSuper easy and about as tasty as most tortilla soup recipes that you'll work a lot harder to make! This recipe… |
Feb 2010
Advanced |
5 votes
4560 views
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Classic New England Clam ChowdaManhattan is a red soup, New England is a white chowder, and ours is a buttery yellow. This is the simplest, most satisfying chowder I have ever… |
Mar 2011
Professional |
3 votes
313 views
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