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Recipes by girlichef (Page 9)

Bubble and Squeak

Bubble and Squeak

Traditionally Bubble and Squeak is made using the leftover vegetables from a roast. Often times the meat is cut into bits and fried up with the veg,…

Mar 2016
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Secret Dining Spots of Key West + Grouper Fritters #FLKeys

Secret Dining Spots of Key West + Grouper Fritters #FLKeys

This guest post is brought to you by The Florida Keys and Key West, in conjunction with Honest Cooking.A…

Mar 2016
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60 views
Irish Barmbrack | #TwelveLoaves

Irish Barmbrack | #TwelveLoaves

Although I have a soft spot for Irish food (and Ireland in general), it usually takes the thought of March on the horizon and the imminent arrival…

Mar 2016
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Simple Loose Leaf Subscription Tea Box Review

Simple Loose Leaf Subscription Tea Box Review

Last month I briefly introduced you to Simple Loose Leaf, a monthly subscription box for tea drinkers. I told…

Feb 2016
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31 views
Pork Picadillo Bowls

Pork Picadillo Bowls

Isn't it funny how you can cook a certain dish for years without really thinking about its origins? Okay maybe not for everybody, but for me, a girl…

Feb 2016
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Corn Dodgers inspired by Abraham Lincoln: Vampire Hunter

Corn Dodgers inspired by Abraham Lincoln: Vampire Hunter

It's time for another vampire book and a movie challenge, and this month Kimberly has chosen Abraham Lincoln:…

Feb 2016
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Easy Lobster Pie | #FridayPieDay

Easy Lobster Pie | #FridayPieDay

It's the last Friday of the month, and that means it's time for another Friday Pie Day! I'm not sure if you…

Feb 2016
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Food & Drink Quiz Friday #5

Food & Drink Quiz Friday #5

Made from two simple ingredients (sugar and the nut in question), marzipan is mentioned in Persian text dated all the back to the year 850. More…

Feb 2016
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The Best Lobster Rolls + a @LobsterAnywhere Giveaway!

The Best Lobster Rolls + a @LobsterAnywhere Giveaway!

Let's talk lobster rolls. Until recently, they were a mere item on a long list of foods that I had to try one…

Feb 2016
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62 views
Cinnamon Currant Tangzhong Bread + a #SMEGUSA Toaster Giveaway!

Cinnamon Currant Tangzhong Bread + a #SMEGUSA Toaster Giveaway!

No joke, we go through toasters like they're going out of style. I can't tell you how many I've had over the…

Feb 2016
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30 views