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Recipes by Frugal Antics of a Harried Homemaker

Roasted Brussels Sprouts with Garlic and Lime

Roasted Brussels Sprouts with Garlic and Lime

One of the things I love most about blogging is the sense of community many of us feel. If a blogger has a big…

May 2013
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Meyer Lemon Chicken

Meyer Lemon Chicken

It was Kim that inspired this dish. She recently did a huge round up of Meyer Lemon dishes. I didn’t participate because like a dummy, I had not…

May 2013
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Crispy Snickerdoodle Wraps

Crispy Snickerdoodle Wraps

Today is the reveal day for May’s Improv Challenge. This month we are creating food with Cinnamon and Sugar. How fun is that? I will be very…

May 2013
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Butterscotch Blondies

Butterscotch Blondies

My grandmother was quite a baker. She loved sweets and always seem to come up with the sweetest of sweets. In her years as head baker of a small…

May 2013
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Frosted Peanut Butter Cookies

Frosted Peanut Butter Cookies

Let’s see, how many different kinds of peanut butter cookies could you name in 30 seconds? If you had asked me a few years ago, I think I’d have…

May 2013
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Rosemary Radishes with Bacon

Rosemary Radishes with Bacon

How many of you load the dishwasher one way and find it annoying when a helper loads it differently? Maybe all of the bowls have to face front or…

May 2013
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Maple Dijon Pork Chops

Maple Dijon Pork Chops

School is winding down. There aren’t any after school sports any more. There aren’t any big dances like Homecoming or Prom to get ready for. In…

May 2013
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Chili Soup

Chili Soup

I am officially registering my complaint with Mother Nature. If she were a real person, at this point, I am imagining her as someone whose desk is…

May 2013
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Loaded Potatoes and Chicken Casserole

Loaded Potatoes and Chicken Casserole

Don’t forget to enter for a chance to win a Kitchen Aid 5 quart mixer HERE!So. Loaded Potatoes and Chicken…

May 2013
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Old Fashioned Corned Beef Hash

Old Fashioned Corned Beef Hash

Don’t forget to enter for a chance to win a 5 quart Artisan Kitchen Aid Mixer HERE.There are a few dishes that I grew up eating that are incredibly…

May 2013
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