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Fabio Bongianni
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About

Fabio Bongianni

Fabio Bongianni

Rome, Italy
Joined June 15, 2010
Professional Chef
Featured Author

My Recipes

Maltagliati with Tomatoes, Porcini Mushrooms and Shrimp

Italian Pork Chop with Red Wine Sauce and Parmesan Crusted Potatoes

Potato filled "Candy" with Porcini Mushrooms and Sausage

Breaded Lamb Cutlet, Involtini Messinesi, Potato Croquet, Fried Zucchini Flower and Bunker Sorrate

Lasagna with Eggplant, Cherry Tomatoes, Mozzarella and Basil

My Groups

Italian Mediterranean cuisine

Foodbuzz Refugees

Whats' Cookin' Italian Cuisine

French Food Lovers

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