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Recipes by Elizabeth Cowie

Fig Butter, Goat Cheese and Arugula Flatbread

Fig Butter, Goat Cheese and Arugula Flatbread

Apr 2014
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Celebrating Spring with Black Bean, Mango and Goat Cheese Salad

Celebrating Spring with Black Bean, Mango and Goat Cheese Salad

Spring has sprung, so it’s simply time for some salad! This Black Bean, Mango and Goat Cheese Saladcould NOT be…

Mar 2014
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Burgers with Merlot Pickled Onions and Roasted Red Pepper Ketchup

Burgers with Merlot Pickled Onions and Roasted Red Pepper Ketchup

This month’s Recipe Redux is “A Play on Patties”. Thechallenge is to come…

Mar 2014
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Celebrate National Nutrition Month with Fig and Spice Yogurt Muffins

Celebrate National Nutrition Month with Fig and Spice Yogurt Muffins

Disclosure: I received a gift card to offsetthe cost of my ingredients. By…

Mar 2014
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Almendrados ~ Flourless Almond Cookies and a GIVEAWAY

Almendrados ~ Flourless Almond Cookies and a GIVEAWAY

It’s that time of year again…when those adorable little girlscome knockin’ on the door, adorned with green…

Mar 2014
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Middle Eastern Meatless Mini-Burgers with Lemon Herb Aioli

Middle Eastern Meatless Mini-Burgers with Lemon Herb Aioli

Veggie burgers have come along way over the years. Thesedays, just about every restaurant has their version,…

Mar 2014
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Meyer Lemon and Thyme Elderflower Soda

Meyer Lemon and Thyme Elderflower Soda

Is it just me, or is anyone else noticing an uptick in thenumber of drinks that are being Pinned and posted?…

Feb 2014
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A Rainbow on a Plate: Blood Orange and Golden Beet Salad with Goat Cheese and Pistachios

A Rainbow on a Plate: Blood Orange and Golden Beet Salad with Goat Cheese and Pistachios

It’s been so long since seeing a rainbow. This has been ahard winter for…

Feb 2014
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Edamame and Brown Rice with Soy and Citrus

Edamame and Brown Rice with Soy and Citrus

Someone last week asked me my age. I was silent for a minute(frankly stunned), trying to decide how to politely…

Jan 2014
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Slow Cooker Cannellini Bean and Farro Stew with Chermoula Sauce

Slow Cooker Cannellini Bean and Farro Stew with Chermoula Sauce

I had the mostenlightening day at work last week. I don’t think I’ve mentioned my “day job”on this blog before…

Jan 2014
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