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Recipes by Don Hogeland

Spaghetti Carbonara with Roasted Garlic

Spaghetti Carbonara with Roasted Garlic

Italian comfort food at its best, with a garlicky twist. See the original post with Italian travel tale at…

Feb 2010
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3 votes
980 views
Ten Tips for Better Pizza

Ten Tips for Better Pizza

We make pizza nearly every week here at Chez Bullhog. When you have an outdoor pizza oven, it’s hard not to: pizza has become an obsession. But,…

Mar 2010
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5 votes
1281 views
Beautifully Barbecued Baby Back Ribs

Beautifully Barbecued Baby Back Ribs

I stared at the barbecue contraption and felt a stab of déjà vu. There it was again – that big boxy fire bed…

Jul 2010
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2 votes
1934 views
Rome’s Best Pizza: Prosciutto with Porcini Mushroom

Rome’s Best Pizza: Prosciutto with Porcini Mushroom

Our waiter was clearly worried. He guided us to a table with a view out onto the Campo, jabbed menus into our…

May 2010
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2 votes
376 views
Sesame Seeded Sandwich Rolls

Sesame Seeded Sandwich Rolls

The guy in the light blue tee shirt darted around Paesano’s with the quick assurance of a fellow who had things to do. Slipping from behind the…

Mar 2011
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1 vote
218 views
Yemistes Domates: Vegetarian Stuffed Tomatoes

Yemistes Domates: Vegetarian Stuffed Tomatoes

“No meat!” The Greek proprietor slashed the air with his pointed finger. He bent behind the counter to pull…

Apr 2010
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2 votes
758 views
Woodfired Roast Chicken

Woodfired Roast Chicken

My college buddy and I huddled in darkness beside an old wooden fence, shivering and cursing the farmer who had put us up to this. A sliver of moon…

Apr 2010
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3 votes
365 views
Simple Seaside Risotto with Scallops

Simple Seaside Risotto with Scallops

The tongue of heat that laps at the Maremma’s hardened landscape takes away our breath. We’re only three…

Feb 2012
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1 vote
191 views
Italian Tuna and the Antipasto Plate

Italian Tuna and the Antipasto Plate

Somewhere between the former hospital of San Lorenzo and the Porta Nuova we began to wilt. The sun blazed. The…

Mar 2010
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1 vote
305 views
Wild Mushroom Bruschetta

Wild Mushroom Bruschetta

My petite Scottish grandmother looked at me critically through the lenses of her silver-rimmed glasses. ‘You do what?’ Her voice was shrill. We were…

Mar 2010
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1 vote
527 views