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Recipes by Don Hogeland

Cabin Spaghetti with Chanterelles and Hummingbirds

Cabin Spaghetti with Chanterelles and Hummingbirds

A tiny ball of energy launches from a nearby tree and comes speeding up to my window. Its blurred form resolves…

Sep 2012
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1 vote
6 views
Blackened Salmon Caesar Salad at the Edmonds Arts Festival

Blackened Salmon Caesar Salad at the Edmonds Arts Festival

A headwind pushes us back as we brave the traffic on 145th Street. Cars whiz by on this hairiest stretch of our…

Jun 2012
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1 vote
22 views
Perfect Potato Bread

Perfect Potato Bread

I felt like a Boy Scout on Sunday, roasting potatoes in the dying coals left after an evening of pizza. Wrapped in foil, along with just a hint of…

Jun 2012
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1 vote
31 views
Making Great Baba Ganouj

Making Great Baba Ganouj

There’s no pussyfooting about this: the best way to make Baba Ganouj is to roast your eggplant directly on the coals. The skin of the eggplant turns…

Jun 2012
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2 votes
11 views
Philly Pizza at Chez Bullhog

Philly Pizza at Chez Bullhog

I’ve been reading Ed Levine’s book, Pizza: A Slice of Heaven. Ed’s a guy who samples on average six pizzas a day and has an opinion about every one,…

May 2012
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1 vote
10 views
My Big Fat Italian Bread

My Big Fat Italian Bread

What’s not to love about a big old woodfired loaf of bread? The first time I saw a Pain Poilâne, I wanted to sink my teeth right into its yeasty…

May 2012
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1 vote
16 views
Yakima Asparagus Quiche

Yakima Asparagus Quiche

Jerry keeps a supply of applewood for me in a makeshift shed tucked away in a stand of tall cottonwoods that’s barely a hundred feet from the Yakima…

May 2012
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1 vote
12 views
Woodfired Minestrone Soup

Woodfired Minestrone Soup

“Sinpannay; conpannay.” A man holding a white pad stood by our weatherbeaten outdoor table, gesturing from me to the Salad Queen. His face was…

May 2012
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1 vote
28 views
Vegetable Samosas: baked, not fried!

Vegetable Samosas: baked, not fried!

Before grunge or Starbucks ever took hold in Seattle, the Salad Queen cooked me an Indian curry. Back then…

Apr 2012
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1 vote
23 views
Homebaked Artisanal White Bread

Homebaked Artisanal White Bread

I would love to fire up the woodfired oven every day. But somehow – whether it’s a house project that requires my attention, Dad doing taxi duty, or…

Apr 2012
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1 vote
12 views