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Dominick Chirichillo
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United States Chef

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About

Dominick Chirichillo

Dominick Chirichillo

San Carlos, CA (United States)
Joined July 02, 2008
Professional Chef

My Recipes

Beef Tenderloin Steaks with Fontina Fonduta

Kung Pao Chicken

Rigatoni with Sausage and Tomato Cream Sauce

Grilled Pork Chops with Anchovies and Swiss Chard

Grilled Bison Tenderloin with Black Rice and Shiso-Plum Compote

My Groups

Domenico Wine Club

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