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Recipes by Cristina (Page 2)

Daring Bakers - November 2009: Cannoli

Daring Bakers - November 2009: Cannoli

The November 2009 Daring Bakers Challenge was chosen and hosted by Lisa Michele of Parsley, Sage, Desserts and…

Dec 2009
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1 vote
452 views
Baked Brie en Croûte with Apple Compote

Baked Brie en Croûte with Apple Compote

I attended a Williams Sonoma technique class a couple of weeks ago on Holiday Hors d’Oeuvres. One of the…

Dec 2009
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1 vote
367 views
Cheddar Cheese Biscuits

Cheddar Cheese Biscuits

Cheddar Cheese BiscuitsIt’s a cold and blustery winter day. My comfort food is soup or stews with some kind of bread accompaniment. I’ve made…

Jan 2010
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1 vote
230 views
Corn and Potato Chowder

Corn and Potato Chowder

Corn and Potato ChowderWhat dish is more befitting on a cold and blustery day than a comforting bowl of soup, stew or chowder with some warm…

Jan 2010
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1 vote
174 views
Feta and Thyme Muffins

Feta and Thyme Muffins

When I think of muffins, my mind races to visions of fruit-type muffins like banana or blueberry (with walnuts!). Muffins are, in a sense, “teenie…

Feb 2010
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1 vote
80 views
Beef Chili with Masa Harina

Beef Chili with Masa Harina

My late father-n-law loved to make chili…and he was good at it! It was a cooking project that pretty much lasted the weekend because he boiled his…

Feb 2010
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1 vote
386 views
Ultra-Rich Corn Muffins

Ultra-Rich Corn Muffins

This is a versatile muffin – have it for breakfast, serve it with dinner or drizzle some honey on it and have it for dessert with some coffee or…

Feb 2010
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1 vote
441 views
Homemade Savoiardi Biscuits - Ladyfingers

Homemade Savoiardi Biscuits - Ladyfingers

Ladyfingers are called savoiardi in Italian, derived “from savoy”. The French call them biscuits à la cuillère…

Mar 2010
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1 vote
383 views