United States Chef
Recipes by Cindy McNamara
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Coriander Spiced Carrot & Sweet Potato SoupNaturally sweet and brightened with warm spices and citrus, this soup really hits the mark. |
Feb 2012
Intermediate |
1 vote
38 views
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Frijoles Borrachos...or Drunken Beans. Why just simmer plain ol' pinto beans when you can add a few ingredients and have MUY Delish Drunken Beans?? I prefer a dark… |
Feb 2012
Intermediate |
1 vote
103 views
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Braised Lamb w Flageolets & Winter VegetablesBoneless leg of lamb butterflied and packed with a garlic herb paste then braised. Winter root vegetables and… |
Jan 2012
Intermediate |
1 vote
23 views
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Roasted Tomatillo SalsaI picked up a bunch of nice looking tomatillos at the local farmers market this week that were crying to be charred on the grill and made into a… |
Sep 2011
Intermediate |
3 votes
136 views
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Marshmallows...A Little Bite of Heaven
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Apr 2011
Intermediate |
1 vote
12 views
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MarshmallowsI'm putting together a box of home made goodies for shipping to my soldiers and decided to try my hand at making marshmallows. They seem so… |
Apr 2011
Intermediate |
1 vote
34 views
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Fish Tacos and Diablo Sauce
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Mar 2011
Intermediate |
2 votes
122 views
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Quest for the perfect Irish Soda Bread
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Mar 2011
Intermediate |
1 vote
15 views
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McNamara's Brown Irish Bread
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Mar 2011
Intermediate |
1 vote
6 views
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McNamara's Brown Irish Soda BreadThis is a healthy brown version with no fruit or caraway seeds added. I have taken the liberty to include… |
Mar 2011
Intermediate |
1 vote
61 views
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