United States Chef

Recipes by Chef Smith (Page 15)

Cinnamon Rolls I like extra filling so I make more of the filling	Feb 2011 Professional	1 vote 1378 views
Blueberry Popovers	Feb 2011 Professional	1 vote 2044 views
Banana Nut Bread	Feb 2011 Professional	1 vote 1962 views
Wonton Soup	Feb 2011 Professional	1 vote 2163 views
Minestrone Soup	Feb 2011 Professional	1 vote 1488 views
Crockpot Potato and Corn Chowder	Feb 2011 Professional	2 votes 3701 views
Crab Chowder	Feb 2011 Professional	1 vote 1761 views
Corn Chowder with Crab	Feb 2011 Professional	1 vote 2608 views
Christmas Soup I don't know why it's called Christmas soup except that my aunt makes it every year around Christmas time...	Feb 2011 Professional	1 vote 1087 views
Chicken Veggie Soup If you want to change this soup up all you have to do is add a pint of heavy cream at the end of the cooking process and bring back up to a simmer.	Feb 2011 Professional	1 vote 1542 views