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Recipes by Chef Smith

Blackened Mahi Mahi

Blackened Mahi Mahi

Nov 2010
Professional
3 votes
24390 views
Almond Chicken

Almond Chicken

Nov 2010
Professional
3 votes
5771 views
Caribbean Shrimp

Caribbean Shrimp

Nov 2010
Professional
3 votes
3675 views
Bechamel Sauce

Bechamel Sauce

* Béchamel sauce is delightful enough to use on its own to accent fish, poultry, eggs and vegetables, but it’s the derivative sauces made from the…

May 2011
Professional
2 votes
4504 views
Spicy Thai Pork (Larb)

Spicy Thai Pork (Larb)

Mar 2013
Professional
2 votes
3473 views
7 Layer Taco Dip

7 Layer Taco Dip

Perfect for any party! The multiple servings is excellent for several people or prep the items and store separately to whip up a bigger protion for…

Aug 2010
Professional
2 votes
8455 views
Rustic French Bread

Rustic French Bread

Nov 2010
Professional
2 votes
1681 views
Pacific Pork with Pineapple

Pacific Pork with Pineapple

Nov 2010
Professional
2 votes
1333 views
Dad's Beef Stew

Dad's Beef Stew

Nov 2010
Professional
2 votes
1392 views
Asian Style Chicken Salad

Asian Style Chicken Salad

Feb 2011
Professional
2 votes
2830 views