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Recipes by Bizzy

Spinni Minis

Spinni Minis

There is something very special about making dishes in separate servings. I think, the food looks better. It is a lot easier to take a small dish…

Aug 2014
Intermediate
1 vote
Polenta and Vegetable Bake

Polenta and Vegetable Bake

Since I bought two rolls of polenta, I want to use them but I want to do something, I know we will like, with them. Since, we are vegetable…

Aug 2014
Intermediate
1 vote
Zucchini Cabbage Kugel

Zucchini Cabbage Kugel

PagesZucchini Cabbage KugelThis is truly one of those dishes that resulted from what I could find in the kitchen. I took a long look and realized…

Aug 2014
Intermediate
1 vote
Grilled Chili Chicken Cutlets

Grilled Chili Chicken Cutlets

I realized, I have put up only a few of the wonderful chicken recipes, I have made over the year. I thought it was time to add at least one of…

Aug 2014
Intermediate
1 vote
Cherry Almond Bundt Cake - Gluten Free

Cherry Almond Bundt Cake - Gluten Free

I love bundt cakes because they make any cake look better.Cherry Almond Bundt Cake (adapted from William Sonoma…

Aug 2014
Intermediate
1 vote
Chicken Strips with Quinoa Plus

Chicken Strips with Quinoa Plus

Have you ever been uninspired and tired but had dinner to make? That was me and we find it is too hard to get local gluten-free food to bring in so…

Aug 2014
Intermediate
1 vote
Broccoli and Quinoa Fritters - WWDH

Broccoli and Quinoa Fritters - WWDH

This week, I chose the recipe for Wednesdays with Donna Hay. The original recipe has bacon in it which I…

Aug 2014
Intermediate
1 vote
Broccoli Stuffed Creamy Potatoes

Broccoli Stuffed Creamy Potatoes

PagesBroccoli Stuffed Creamy PotatoesStuffed Potatoes, both white and sweet potatoes are a treat for us. I…

Aug 2014
Intermediate
1 vote
Veggie Quiche (no dairy products)

Veggie Quiche (no dairy products)

Since we do not eat dairy meals following meat meals (six hour separation), I decided to make this quiche…

Aug 2014
Intermediate
1 vote
Which Ingredient is the Star?

Which Ingredient is the Star?

I named the recipe with a question because there were so many good ingredients and in the final dish, each played a starring role. I would choose…

Aug 2014
Intermediate
1 vote