United States Chef
Recipes by Ashley B.
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One pot meal: Chicken & Rice with Mushrooms & Brocolli1 pot or large skillet + 30 mins and you have a filling, healthy meal for dinner. You just might have leftovers… |
Feb 2013
Intermediate |
1 vote
11 views
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Chicken Sausage & Peppers PastaPasta is one of my go-to quick dinners, but sometimes you want something more substantial than pasta & sauce. You can get this on the table in 30… |
Feb 2013
Intermediate |
1 vote
6 views
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Honey-Sriracha Chicken WingsHoney-Sriracha Chicken WingsTotal time1 hour 15 minsAuthor: Slightly Adapted from Food Network MagazineCuisine: AmericanServes: 4Wings:Preheat the… |
Feb 2013
Intermediate |
1 vote
6 views
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Peanut Butter Sandwich CookiesI recently saw these on American’s Test Kitchen and had to make them immediately. Peanut butter is my favorite cookie, and put them in sandwich form… |
Feb 2013
Intermediate |
1 vote
15 views
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How-to: Make-ahead Pizza Dough (freezer friendly!)Recipe notes:You can make this in either a food processor with a bread blade, or in a Kitchen-aid with a bread… |
Feb 2013
Intermediate |
1 vote
9 views
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Philly Cheesesteak Sloppy JoesI’m a pretty big fan of sloppy joes. Much like meatballs (love those too!), you can make many varieties of the same dish, quickly and easily. Swap… |
Feb 2013
Intermediate |
1 vote
3 views
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Light Chicken & Poblano EnchiladasEnchiladas get a makeover …low-fat, healthy, delicious enchiladas complete with the creamy interior and… |
Feb 2013
Intermediate |
1 vote
5 views
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S’mores BrowniesBrownies + S’mores. Enough said.IngredientsInstructionsPreheat oven to 350 degrees. Lightly grease a baking pan and set aside.In a medium saucepan,… |
Feb 2013
Intermediate |
1 vote
3 views
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“Cheezy” Vegan Kale ChipsSo, this is the conversation that went down in the kitchen when I pulled these out of the oven:husband: What the hell are those?me: Kale chips.… |
Feb 2013
Intermediate |
1 vote
29 views
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Black Bean & Brown-rice Veggie BurgersWelcome to the new site! I’ve been wanting to move to a self-hosted website and domain for some time and now… |
Feb 2013
Intermediate |
1 vote
4 views
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