United States Chef
Recipes by Anne Kruse
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Suprise Inside PancakesThese are pancakes for kids...but adults will love them too! You might have to alter the ingredients a bit...but that’s up to you... Mine turned out… |
Mar 2011
Intermediate |
2 votes
1648 views
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Pumpkin CheesecakeThis recipe is from my Good housekeeping cookbook. It is the best pumpkin cheesecake I have ever had! So...I just had to share it. It is a MUST TRY!… |
Feb 2011
Intermediate |
2 votes
2235 views
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Fish with Pineapple SalsaUse your favorite type of fish. The recipe calls for Tilapia, but after my husband told me how tilapia is raised we no longer eat it. |
Feb 2011
Intermediate |
2 votes
3592 views
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Tonkatsu SauceA sauce for Japanese pork cutlets. Used in fried rice, and yokisoba. Would probably go well on a lot of other things too! |
Jan 2011
Intermediate |
2 votes
1783 views
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Party MintsGreat for weddings, baby showers, bridal showers, any type of event where you will have finger foods. Any flavor can be added. Get creative. There… |
Dec 2010
Intermediate |
2 votes
2058 views
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Jello, Cream Cheese, and Graham Cracker CakeI don’t have a name for this dessert, but it is one of my favorites. It is what the name implies. |
Dec 2010
Intermediate |
2 votes
3649 views
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Peach CobblerOh So Good! Made with cake batter. Yum Yum! |
Dec 2010
Intermediate |
2 votes
2473 views
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Texas Chicken BurgersGreat burgers for people allergic to red meat! Lots of flavor! |
Dec 2010
Intermediate |
2 votes
1455 views
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Broccoli in Brown ButterBroccoli covered in garlic butter, with lemon! The best broccoli I have ever had! Tastes like candy! |
Dec 2010
Intermediate |
2 votes
3570 views
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