United States United States Chef

Allen J. Armstrong Profile

Eat!

Tullahoma, United States
Joined April 09, 2010
Intermediate Cook
Contributor, 26 CookEatShare points
I just had a wonderful meal in San Antonio at Mama Margie's. A simple soft shell Carne Asada with Pico De Gallo and rice. Why is it that the simple things are so good?