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Recipes by Alida

Stuffed chicken with Parma ham and mushroom sauce

Stuffed chicken with Parma ham and mushroom sauce

Easy and tasty I would recommend this for a dinner party.

Jun 2012
Intermediate
1 vote
314 views
Fusilli with fresh tuna, olives and tomatoes

Fusilli with fresh tuna, olives and tomatoes

An easy and light pasta dish for every day of the week

Jun 2012
Intermediate
1 vote
239 views
Portuguese custard tarts ( pasteis de nata)

Portuguese custard tarts ( pasteis de nata)

If you have never tried this they are incredible. It won't be long before you will sink your teeth into another…

Jun 2012
Intermediate
1 vote
364 views
What's for breakfast? Homemade brioche and cappuccino!

What's for breakfast? Homemade brioche and cappuccino!

I love these! Brioche is a soft and fragrant buttery bread. It is a bit like a sweet bread but a bit more…

May 2012
Intermediate
1 vote
289 views
Homemade fish and chips

Homemade fish and chips

A nice treat for all the family

May 2012
Intermediate
1 vote
427 views
Orange sea bream with potato crust

Orange sea bream with potato crust

As I was in the mood for something different, I marinated the fish in orange and wine and cooked it in the…

May 2012
Intermediate
1 vote
289 views
Pork chops in aromatic beer sauce

Pork chops in aromatic beer sauce

I have cooked these pork chops in beer which is an old fashion way of doing pork and seems to combine well with…

May 2012
Intermediate
3 votes
443 views
Yogurt and lemon cake... very lemony!

Yogurt and lemon cake... very lemony!

To get over a rainy weekend I thought of making this lemon cake with some juicy Italian lemons a friend of mine…

May 2012
Intermediate
2 votes
388 views
Asparagus risotto

Asparagus risotto

I find cooking asparagus in a risotto makes the dish particularly creamy. As for any risotto you have to add a nod of butter at the end. In Italy…

May 2012
Intermediate
1 vote
280 views
Mediterranean spinach souffle' in filo pastry

Mediterranean spinach souffle' in filo pastry

Souffle' can be savoury or sweet and its consistency should be fluffy and soft. You can make your…

May 2012
Intermediate
1 vote
360 views