Ika & Tobiko (Squid & flying fish eggs) Recipe

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Ika & Tobiko (Squid & flying fish eggs)

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Cook time:
Servings: 1
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Ingredients

  • Fidelio Code
  • Micros Code
  • Cost
  • 9.90
  • Sales price
  • 26.00 Cost Percentage
  • % Plate
  • Lacquered tray

Directions

  1. 15g Squid
  2. 10g Masago
  3. 40g Sushi rice
  4. .5ea Nori sheet
  5. 10g Wasabi
  6. 15g Ginger Pickle
  7. 30ml Kikkoman soy

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